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sweet corn maque choux, red pepper coulis | $18.00
yellow fin tuna, spiced-soy vinaigrette, cucumber-avocado relish, puffed rice + micro cilantro | $18.00
brandy cocktail sauce, whole grain mustard remoulade + lemon | $18.00
umami, sweet chili, cilantro, togarashi + lemon-basil | $12.00
vegetarian
prime beef patty, foie gras mousse, smoked gouda cheese, arugula, white truffle aioli brioche | $19.00
prime tenderloin, maître d' butter, parmesan reggiano, toasted brioche | $16.00
half dozen, mignonette + cocktail sauce | $15.00
gluten-free
half dozen, parsley, baby spinach, tasso ham cracklings, smoked gouda + GC hollandaise | $18.00
half dozen, maître di butter, parmesan, tabasco + brûléed lemon | $17.00
alaska king crab legs, chilled or scampi style, mustard remoulade + brandy cocktail sauce
For Two: $65.00 | For Four: $95.00
australian jumbo prawns, scampi style + ciabatta
For Two (4 Each): $45.00 | For Four (8 Each): $80.00
australian wagyu skewers, sturgeon caviar, chive latke's, pickled deviled egg, truffle hollandaise + summer truffles | $110.00
house lettuce blend, applewood bacon, blue cheese, egg, tomato relish, crisp onion, peppercorn + chive dressing | $10.00
gruyère, parmesan, chives, garlic crostone | $10.00
romaine hearts, classic caesar dressing, parmesan + grilled baguette | $10.00
iceberg lettuce, wisconsin buttermilk blue cheese, pork belly lardons, heirloom tomato relish, egg, pickled onion + buttermilk peppercorn dressing | $11.00
beech mushroom, pancetta cracklings, farro risotto, pea tendrils | $38.00
crab, spinach, caper butter, preserved lemon + herbs | $35.00
sundried tomato tapenade, sorrel pesto + marcona almond gremolata | $41.00
gluten-free
two 8oz North American tails, drawn butter, brûléed lemon | $65.00
gluten-free
farro tabbouleh, citrus-mint yogurt, basil oil | $32.00
wild mushroom, asparagus, bell pepper, sweet potato, chickpeas, quinoa-farro tabbouleh, chimichurri | $24.00
vegetarian
rosemary-garlic marinated half chicken, garlic confit + limoncello-orange glaze | $28.00
gluten-free
panko seared veal tenderloin, king crab, asparagus, hollandaise | $44.00
$65.00
gluten-free
6 Oz: $45.00 | 10 Oz: $55.00
gluten-free
$57.00
gluten-free
$70.00
gluten-free
$60.00
gluten-free
$90.00
gluten-free
MS8+ | $90.00
gluten-free
$120.00
gluten-free
$48.00
gluten-free
$35.00
gluten-free
$4.00
gluten-free
$5.00
gluten-free
$12.00
gluten-free
$15.00
gluten-free
$4.00
gluten-free
$12.00
gluten-free
$5.00
gluten-free
$5.00
gluten-free
white cheddar, gouda + panko | $18.00
white cheddar, pork belly + scallions | $14.00
ginger-lemon grass butter | $9.00
vegetarian
lemon, parmesan + herb butter | $11.00
vegetarian
gluten-free
GGRS honey, parmesan + lemon | $10.00
vegetarian
gluten-free
maître d'butter + chives | $9.00
garlic confit, butter + chives | $8.00
vegetarian
gluten-free
roasted corn, mornay + parmesan | $10.00
vegetarian
gluten-free
garlic-herb butter + shallots | $12.00
vegetarian
gluten-free
apple blossom honey + chervil | $9.00
*Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness