Ristorantè Brissago

Fried Calamari, Tinkerbell Peppers, Spicy Tomato Sauce

Fried Risotto, Mozzarella, Chef's Wild Mushroom Blend Porcini Mushroom Cream Sauce (vegetarian)

Roasted Patty Pan Squash, Burrata, Toasted Pepitas, Hot Honey, Grilled Crostini (vegetarian)

Meatballs, Caramelized Tomato Sauce, Roasted Garlic Bread

Prosciutto di Parma, Poached Pears, Whipped Burrata, Candied Walnut (gluten-free)

Romaine, House Focaccia Croutons, Parmesan, Caesar Dressing

Baby Kale, Patty Pan Squash, Sliced Apple, Shaved Fennel, House Focaccia Croutons, Cider Vinaigrette, Parmesan (vegetarian)

Tomato Sauce, Mozzarella, Fresh Basil (vegetarian)

Corn 4 Ways, Roasted Garlic Bechamel, Chili Oil, Scallion (vegetarian)

Pecorino Cream, Guanciale, Black Pepper, Egg

Cheese-filled Pasta Purses, Black Truffles, Parmesan Cream, Extra Virgin Olive Oil (vegetarian)

Seared Shrimp, Garlic, Shallots, Chili Flakes, White Wine, Butter, Lemon

Guanciale, Egg, Fresh Cracked Pepper, Pecorino

House-made Tagliatelle Pasta, Mushroom Ragù, Roasted Mushroom, Parmesan Cheese (vegetarian)

South African Lobster, Tomato Saffron Cream Sauce, Basil Pesto

Roasted Mediterranean Seabass, Potato Fennel Purée, Balsamic Glaze, Herb Gremolata (gluten-free)

Seared Scallops, Spinach Risotto, Lemon Vinaigrette, Seared Red Endives (gluten-free)

Bricked Chicken, Roasted Garlic, Thyme, Basil, Mint, Roasted Potatoes, Citrus Cream Sauce (gluten-free)

Breaded Pork Chops, Pomodoro, Garlic, Sweet Basil, Mashed Potatoes

Tenderloin Filet, Gorgonzola Dolce, Parmesan Risotto, Rich Barolo Sauce (gluten-free)

Florenzano Seasoning, Whipped Potatoes, Rich Barolo Sauce (gluten-free)