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Tasty Autumn dishes

Culinary Fall Features

Cooler temperatures and a regional harvest bring new ingredients in the kitchen. Grand Geneva restaurants are bringing fresh fall flavors to the table this season. Find new autumn features in each restaurant at the resort. October 11 through November 15, discover custom-cut tomahawk pork chops, risotto, pumpkin pancakes and muffins, fitting for every tastebud this time of year. Call 262-249-4788 to make your reservations today! 

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Geneva ChopHouse

Pork Tomahawk Chop with 25-Year Grand Geneva Select Bourbon Maple Apple Compote and Sage



Ristorante Brissago

Fall Pumpkin Risotto with Foie Gras, Candied Pistachio Muesli and Saba

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grand Central

Gluten-Free Pumpkin Muffin with Vanilla Bean Cheesecake



Grand Cafe

Pumpkin Pancakes with Candied Walnuts, Pumpkin-Spiced Italian Meringue and Wisconsin Maple Syrup 





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