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Fri, Jan 31 2020 | 06:00PM – 10:00PM

Winter Wine Dinner: Dinner in the Dark

Winter Wine Dinner: Dinner in the Dark - elevating your palate, aromatics and satisfaction
California Wine Counties

$100 per person, plus sales tax and service charge
$60 per person for a non-drinker, designated driver

Reservations are required, call (262) 249-4788
Geneva ChopHouse
Reception at 6pm
5-Course Dinner follows at 6:30pm
Wines with each
Cozy up indoors this winter with a great glass of wine and a superb menu to match. Join us for the first up in our winter wine dinner series on Friday, January 31 where Lindsey Zweifel, of Johnson Brothers Beverages, will elevate the palate, aromatics and satisfaction of our guests with wines from California wine counties. Lindsey gets her inspiration from the great winemakers' stories and their thought processes. She always wants to understand the "why?" and the history behind the process. Join Lindsey for "Dinner in the Dark."   
First Course
Roederer Estate Anderson Valley Brut
Deviled Egg Trio
Main Lobster, Caviar + Chili Rubbed King Crab
Second Course
Chalk Hill Sonoma County Sauvignon Blanc
Fried Young Chicken
Roasted butternut squash, risotto + sorrel 

Third Course
Tooth & Nail Red Blend 
Pork Belly Inihaw 
Pickled green papaya + steamed bun 

Fourth Course
Louis Martini Napa Valley Cabernet Sauvignon
Braised Ox Cheek 
Geechie boy yellow grits + smoked salsa verde 

Fifth Course
Rabble Zinfandel 
Chocolate Lava Cake
Caramel brittle,  spiced raspberry coulis  + lavender meringue